New menu, new boxes, new flavours!

Dear Wok&Goers, we’re thrilled to introduce our new menu! Don’t worry: we’ve kept all of your favourite boxes. We just added some exciting new recipes.

Thai Red Curry Box

You seemed to be enjoying our Thai Green Curry, so we thought: why not double up?

You can now choose between Thai Green and Thai Red (sorry if we’ve made it more difficult to decide!). It’s a little spicy and a little sweet at the same time: the perfect balance.

Both our Thai Green Curry and our new Thai Red Curry are available on our vegan menu too, with vegan chicken instead of the meaty one and no egg.

Sassy Satay Box

Chicken, broccoli, baby corn and mangetout, with egg noodles smothered in a rich, peanutty satay sauce. What’s not to like?

Jackfruit & Tofu Panang Curry Box

Our new Jackfruit & Tofu Panang curry is a vegan delight with exotic Thai influences. It comes with Asian vegetables, broccoli, bamboo shoots and (you guessed it!) jackfruit and tofu.

The Yaki Soba noodles are smothered in a rich and spicy Panang Curry sauce, perfect to slurp up!

Create Your Own

Take the Create Your Own option to the next level with our brand new fillings. In addition to the 17 existing ingredients, we have introduced new vegetables such as courgettes, garden peas, water chestnuts and Chinese spinach.

Vegan duck and vegan chicken are joining our signature tofu to give our vegan Wok&Goers more protein options.

You can now pick Thai Red Curry or Sassy Satay sauce, too.

We can’t wait for you to try our new boxes!